reference strain atcc 19433 Search Results


atcc 19433 strain  (ATCC)
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ATCC atcc 19433 strain
Atcc 19433 Strain, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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enterococcus atcc 19433 strain  (ATCC)
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ATCC enterococcus atcc 19433 strain
Enterococcus Atcc 19433 Strain, supplied by ATCC, used in various techniques. Bioz Stars score: 97/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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33186 strains  (ATCC)
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ATCC 33186 strains
33186 Strains, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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standard reference bacterial strains  (ATCC)
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ATCC standard reference bacterial strains
Standard Reference Bacterial Strains, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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strains  (ATCC)
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ATCC strains
Strains, supplied by ATCC, used in various techniques. Bioz Stars score: 96/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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bacterial strains  (ATCC)
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ATCC bacterial strains
Bacterial Strains, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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e coli atcc strain 15597  (ATCC)
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ATCC e coli atcc strain 15597
E Coli Atcc Strain 15597, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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grampositive bacterial strains  (ATCC)
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ATCC grampositive bacterial strains
Grampositive Bacterial Strains, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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e faecalis  (ATCC)
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ATCC e faecalis
Comparison of growth in GVPC manufactured with O 2 removal and N 2 injection during the ingredient mixture at 115°C, 15 min. (A) Enterococcus <t>faecalis</t> <t>ATCC</t> 19433 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (B) Enterococcus faecalis ATCC 29212 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (C) Escherichia coli ATCC 25922 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2) (D) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (condition 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (E) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 , N 2 injection (conditions 4); (b) normal conditions (conditions 1); (c) 115°, 15 min, without O 2 (conditions 3).
E Faecalis, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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microbial strains  (ATCC)
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ATCC microbial strains
Comparison of growth in GVPC manufactured with O 2 removal and N 2 injection during the ingredient mixture at 115°C, 15 min. (A) Enterococcus <t>faecalis</t> <t>ATCC</t> 19433 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (B) Enterococcus faecalis ATCC 29212 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (C) Escherichia coli ATCC 25922 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2) (D) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (condition 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (E) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 , N 2 injection (conditions 4); (b) normal conditions (conditions 1); (c) 115°, 15 min, without O 2 (conditions 3).
Microbial Strains, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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strain  (ATCC)
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ATCC strain
Comparison of growth in GVPC manufactured with O 2 removal and N 2 injection during the ingredient mixture at 115°C, 15 min. (A) Enterococcus <t>faecalis</t> <t>ATCC</t> 19433 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (B) Enterococcus faecalis ATCC 29212 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (C) Escherichia coli ATCC 25922 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2) (D) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (condition 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (E) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 , N 2 injection (conditions 4); (b) normal conditions (conditions 1); (c) 115°, 15 min, without O 2 (conditions 3).
Strain, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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bacterial strains gram positive  (ATCC)
99
ATCC bacterial strains gram positive
Comparison of growth in GVPC manufactured with O 2 removal and N 2 injection during the ingredient mixture at 115°C, 15 min. (A) Enterococcus <t>faecalis</t> <t>ATCC</t> 19433 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (B) Enterococcus faecalis ATCC 29212 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (C) Escherichia coli ATCC 25922 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2) (D) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (condition 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (E) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 , N 2 injection (conditions 4); (b) normal conditions (conditions 1); (c) 115°, 15 min, without O 2 (conditions 3).
Bacterial Strains Gram Positive, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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Comparison of growth in GVPC manufactured with O 2 removal and N 2 injection during the ingredient mixture at 115°C, 15 min. (A) Enterococcus faecalis ATCC 19433 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (B) Enterococcus faecalis ATCC 29212 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (C) Escherichia coli ATCC 25922 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2) (D) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (condition 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (E) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 , N 2 injection (conditions 4); (b) normal conditions (conditions 1); (c) 115°, 15 min, without O 2 (conditions 3).

Journal: Microbiology Spectrum

Article Title: GVPC Medium Manufactured without Oxygen Improves the Growth of Legionella spp. and Exhibits Enhanced Selectivity Properties

doi: 10.1128/spectrum.02401-21

Figure Lengend Snippet: Comparison of growth in GVPC manufactured with O 2 removal and N 2 injection during the ingredient mixture at 115°C, 15 min. (A) Enterococcus faecalis ATCC 19433 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (B) Enterococcus faecalis ATCC 29212 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (C) Escherichia coli ATCC 25922 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (conditions 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2) (D) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 (condition 3); (b) normal conditions (conditions 1); (c) 115°C, 15 min (conditions 2). (E) Pseudomonas aeruginosa ATCC 9027 growth after incubation at 36 ± 2°C for 3 days in GVPC manufactured in different conditions: (a) 115°C, 15 min, without O 2 , N 2 injection (conditions 4); (b) normal conditions (conditions 1); (c) 115°, 15 min, without O 2 (conditions 3).

Article Snippet: In the selectivity assays, complete inhibition of growth was observed for E. faecalis (both strains ATCC 29212 and ATCC 19433), E. coli (ATCC 25922), and P. aeruginosa (ATCC 9027).

Techniques: Comparison, Injection, Incubation